Week 22 above, had Radish, Garlic, Spinach, Brussel Sprouts, Swiss Chard and Red Fingerling Potatoes. The Spinach was eaten raw in a salad while the shard was wilted down with beef stock and butter for my lunch. I shared the Sprouts with two coworkers. I might be upping my order next year to a full share portion to share with a coworker.
The final box for the year, Week 23 contained Lettuce, Leeks, Parsnips, Beets and Sweet Potatoes. The Big Man was in charge of picture taking that day since I was out visiting one of my friends working on hanging pictures through her home.
|Steve and Lisa|
We are down to our final week in our house. We've made a good start to packing and I plan to make a big effort over the next 3 days. We have a POD on delivery for tomorrow and movers hired for the furniture for next Friday. Wish us luck, my next update will be from our NEW HOME!!!!